Ingredients
- 3 cups frozen or fresh blueberries
- 2 teaspoons margarine or butter, softened
- 1 Tablespoon all-purpose flour
- 1 Tablespoon brown sugar
- ½ teaspoon cinnamon
- ½ cup old fashioned oats
Directions
- Preheat oven to 375 degrees F.
- If using fresh blueberries, wash and drain them. Put the fresh or frozen blueberries in a 9-inch pie plate or an 8" x 8" baking dish.
- In a small bowl, use a fork to mix the remaining ingredients.
- Sprinkle the oat mixture over the blueberries.
- Bake about 25 minutes. Enjoy while warm!
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